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Filotea Pennette artisan egg pasta, 250g
Filotea Pennette artisan egg pasta, 250g
1 600 Ft

Filotea Pennette artisan egg pasta, 250g

Filotea Pennette artisan egg pasta, 250g
Filotea Pennette artisan egg pasta, 250g
Filotea Pennette artisan egg pasta, 250g
Filotea Pennette artisan egg pasta, 250g
Filotea Pennette artisan egg pasta, 250g
Filotea Pennette artisan egg pasta, 250g

Filotea's egg pasta is made according to the traditional "Marche" grandmothers' recipe: only the best eggs, durum wheat and flour mixture guarantee the perfect quality. The slow, low temperature drying process ensures homemade pasta flavours and 24 months of shelf life. The dough is incredibly light and digestible, while the rough textured surface absorbs the sauces, highlighting the flavour of all the ingredients.

 

Ingredients: durum wheat semolina, eggs (27%), wheat flour
Allergens: egg, gluten. May contain molluscs, soybeans and mustard.

Cooking time (al dente): 6 minutes

1 600 Ft
Unit price: 6 400 Ft/kg
Info
Manufacturer
Filotea
Package
250g
Country of origin
Italy
Place of origin
Marche
Group size
Short
Flour
Durum
Egg content
With egg
Nutrition facts
Nutritional values for 100g of product
 Energy 1584 kJ/374 kcal
 Total Fat 4,2g
    Saturated Fat 1,3g
 Total Carbohydrate 67g
    Sugar 1,5g
 Fiber 2g
 Protein 16g
 Salt 0,09g
Video
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