Acquerello has an international patent on its simple and natural production process. This natural process ensures that every grain of Acquellero carnaroli rice has the same nutritional values as wholegrain rice.
The steps of aging, refining and enriching are, indeed the ones that makes Acquerello tastier, richer and healthier.
To preserve its quality, Acquerello is packed in unique vacuum-sealed enameled tins, available in different formats. An extreme care is given to production and packaging, that take place directly on the farm, in respecting nature and environment.
Acquerello Risotto Rice absorb flavours exceptionally well, do not bing together and do not lose starch, proteins and vitamins. Simple by using Acquerello your risotto will always be outstanding!
Acquerello rice is famous among chefs and gourmet lovers and is considered the best rice in the world.
Heston Blumenthal - "The best rice in the world"
