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Colomba di Pasqua is a traditional Italian Easter cake, shaped like a dove and made from light, yeast dough. Usually decorated with candied orange peel, almonds and icing, it is eaten as a symbol of peace and hope during the holiday.

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BIALETTI BRIDGERTON COLLECTION

Spring has finally sprung! Enjoy your coffee in style with the elegant and cheerful, limited edition Bridgerton collection!

Papa dei Boschi Piedmont hazelnut IGP, whole, roasted, 200g

4 500 Ft

Papa dei Boschi Piedmont hazelnut IGP, whole, roasted, 200g

Nutritional values for 100g of product
Energy	2747 kJ/665 kcal
Total Fat	60g
Saturated Fat	4,6g
Total Carbohydrate	14g
Sugar	4,2g
Fiber	9,4g
Protein	13g
Salt	0,1g

Tonda Gentile delle Langhe variety, PGI Piedmont hazelnut.

The Piedmont hazelnut is particularly renowned for its long shelf life and the fact that the quality of its aroma and flavour is retained after roasting.
The Piedmont hazelnut, which stands out from the other Italian and foreign varieties of hazelnut for its high content of oil (approximately 70%), proves to be a refined and quality food, able to meet not only the requirement of taste, but also the demands of an increasingly attentive consumer concerning the nutritional and health aspects of food products.

Details

4 500 Ft

Unit price: 22 500 Ft/kg

Details

Ingredients: 100% PGI Piedmont hazelnut

Manufacturer:

Papa dei Boschi

Package:

Country of origin:

Italy

Place of origin:

Piedmont

Qualification:

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