Filotea Pappardelle artisan egg pasta, 250g

Name: Filotea Pappardelle artisan egg pasta, 250g
Brand: Filotea
Price: 1700 HUF
Availability: InStock

Filotea's egg pasta is made according to the traditional "Marche" grandmothers' recipe: only the best eggs, durum wheat and flour mixture guarantee the perfect quality. The slow, low temperature drying process ensures homemade pasta flavours and 24 months of shelf life. The dough is incredibly light and digestible, while the rough textured surface absorbs the sauces, highlighting the flavour of all the ingredients.

Ingredients: durum wheat semolina, eggs (27%), wheat flour (type 00)
Allergens: eggs, gluten. May contain molluscs, soybeans and mustard!

Cooking time (al dente): 8 minutes

Our recommendation: It goes well with meat sauces, creamy sauces or with salmon.

1 700 Ft

Unit price: 6 800 Ft/kg

Info

Manufacturer

Filotea

Package

250g

Country of origin

Italy

Place of origin

Marche

Group size

Long

Flour

Durum

Cooking time (min.)

Egg content

With egg

NUTRITION FACTS

Nutritional values for 100g of product
Energy	1584 kJ/374 kcal
Total Fat	4,2g
Saturated Fat	1,3g
Total Carbohydrate	67g
Sugar	1,5g
Fiber	2g
Protein	16g
Salt	0,09g