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Gentile Riso di Semola, 500g

Nutritional values
ingredients: durum wheat semolina, water

Riso di Semola was born in intuition by combining the Gentile Pastaficio di Gragnano tradition with the classic Italian risotto. Thus, a unique surprising pasta form was created that was designed to make risotto. Primary "rice" of South Italy.


The selected semolina wheat used in this pasta is strictly of Italian origin and of the best quality, including the Senatore Cappelli variety which is renowned for cooking to al-dente. It also gives the pasta a golden color. Bronze cut pasta molds create a rough and porous texture much like homemade pasta. The low temperature drying method known as cirillo preserves the distinct texture and aroma.

2 300 Ft
Unit price: 4 600 Ft/kg
Info
Manufacturer:
Gentile
Package:
500g
Country of origin:
Olaszország
Place of origin:
Campania
Group size:
Rövid
Flour:
Durum
Cooking time (min.):
11
Egg content:
Tojás nélkül
The manufacturer - Click on the picture!

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