Tartuflanghe Tagliatelle egg pasta with truffle, 250g

Tartufissima is the first ever truffle pasta produced in the world. These egg pasta are produced in a truly artisan way: pressed through bronze wires, cut using a knife and dried on wooden frames. Thanks to this delicate process, tagliatelle have extraordinary texture.

Cooking time (al dente): 4-5 minutes

Info

Manufacturer

Tartuflanghe

Package

250

Country of origin

Olaszország

Place of origin

Piemonte

Group size

Hosszú

Flour

Durum - ízesített

Cooking time (min.)

Egg content

Tojásos

Calories

1534 Kj / 362 Kcal /100g

Fat

2.5

- of which saturated fat (g/100g)

0.8

Total Carbonhydrates

- of which sugar

Proteins

Salt

0.12

Manufacturer

Tartuflanghe

- amelyből telített zsírsavak

0.8

Összetevők

Durumbúzadara, tojás (20%), nyári szarvasgomba (Tuber Aestivum Vitt.) (7%), aroma Allergének: glutén, tojás. Nyomokban szóját tartalmazhat!

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