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BIALETTI BRIDGERTON COLLECTION
Ranise Taggiasca black olives in salted brine, 220g
A gastronomic specialty based on a family's traditional recipe.
The olives are stored in water and salt and flavoured with rosemary, thyme and bay leaves. Thanks to its unique taste, it brightens up even the simplest dishes. It is an excellent accompaniment for dishes made with rabbit, fish, or can be an extra flavour on pizza, in sauces and dips.
Ingredients: taggiasca olives, water, salt, rosmary, thyme, bay leaf, acid regulator: citric acid
2 900 Ft
Unit price: 13 182 Ft/kg
Out of stock
Details
How to store: Once opened, make sure the olives are covered by their salty water, keep refrigerated and eat it within a few days!
Data
Manufacturer:
Ranise Agroalimentare
Package:
220g
Country of origin:
Italy
Place of origin:
Liguria
Color:
Black
Olive variety:
Taggiasca
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