Montecchia Cerignola giant green olive in salted brine, 500g

Nutritional values for 100 g of product
Energy	686 kJ / 166 kcal
Total Fat	16,24g
Saturated Fat	2,1g
Total Carbohydrate	3,72g
Sugar	0,93g
Protein	1,31g
Sodium	242,4mg

The giant green olives of Cerignola are the biggest and the most attractive Italian olives. Its flesh is soft and tastes sweet like corn.

It's perfect by itself, as an appetizer or served on cold plates.

Ingredients: olives 66%, water 30%, salt 2%, citric acid 1%, ascorbic acid 1%

Details

3 500 Ft

Unit price: 7 000 Ft/kg

Out of stock

Details

How to store: Once opened, make sure the olives are covered by their water, keep refrigerated and eat it within a few days!

Manufacturer:

Frantoio Montecchia

Package:

Country of origin:

Italy

Place of origin:

Puglia

Color:

Green

Olive variety:

Cerignola

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