It is a semi-fat cheese made from raw cow milk, sometimes with the adding of goat or sheep milk, semi-hard cheese, with an ivory-white coloured inner part. During the aging it is possible to have the formation of few blue-green mould veins inside. The rind is thin, brown-yellow coloured and becomes darker when aged.
The product cannot be ordered online, it can only be purchased in the store freshly measured in any quantity.
If you want to get it for sure, you can let us know your purchase intention in advance by calling +36 20 567 4222.