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BUONO Fusilli regionali 500g
BUONO Fusilli regionali 500g
1 900 Ft

BUONO Fusilli regionali 500g

BUONO Fusilli regionali 500g
BUONO Fusilli regionali 500g

Homemade fusilli are a typical shape of the south.
It recalls cavatelli but with a longer shape, often used for simple and quick sauces.

Ideal with a classic fresh tomato sauce, perhaps enriched by the flavor of rocket, which makes everything fuller and tastier. The fusilli mix perfectly with the sauces without leaving anything.

1 900 Ft
Unit price: 3 800 Ft/kg
Country of origin
Group size
Cooking time (min.)
Egg content
Without egg
Italian durum wheat, water

May contain traces of egg and mustard.

Nutrition facts
Nutritional values for 100g of product
 Energy 1389 kJ/332 kcal
 Total Fat 0,4g
    Saturated Fat 0g
 Total Carbohydrate 68,1g
    Sugar 1,7g
 Fiber 3,2g
 Protein 14,33g
 Salt 0,03g
Tips for pasta cooking
100 grams of pasta = 1 liter of salty water

Premium quality pasta doesn't need oil in the water, it is enough to stir the boiling pasta a couple of times in the first 2 minutes.

  • heat up the water in a tall pot, especially if you cook long pasta, then add salt
  • put the pasta in the boiling water, lower the heat when it starts to boil again
  • cook until the recommended time, then taste it to see if it is the texture what you wish for
  • drain it, do not rinse, just mix with any sauce and serve
  • for pasta salads cool it down under cold water
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