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BUONO Fusilli regionali 500g
BUONO Fusilli regionali 500g
1 900 Ft

BUONO Fusilli regionali 500g

BUONO Fusilli regionali 500g
BUONO Fusilli regionali 500g

Homemade fusilli are a typical shape of the south.
It recalls cavatelli but with a longer shape, often used for simple and quick sauces.

Ideal with a classic fresh tomato sauce, perhaps enriched by the flavor of rocket, which makes everything fuller and tastier. The fusilli mix perfectly with the sauces without leaving anything.

1 900 Ft
Unit price: 3 800 Ft/kg
Info
Package
500g
Country of origin
Italy
Group size
Special
Flour
Durum
Cooking time (min.)
13-15
Egg content
Without egg
ingredients
Italian durum wheat, water

May contain traces of egg and mustard.

Nutrition facts
Nutritional values for 100g of product
 Energy 1389 kJ/332 kcal
 Total Fat 0,4g
    Saturated Fat 0g
 Total Carbohydrate 68,1g
    Sugar 1,7g
 Fiber 3,2g
 Protein 14,33g
 Salt 0,03g
Tips for pasta cooking
100 grams of pasta = 1 liter of salty water

Premium quality pasta doesn't need oil in the water, it is enough to stir the boiling pasta a couple of times in the first 2 minutes.

  • heat up the water in a tall pot, especially if you cook long pasta, then add salt
  • put the pasta in the boiling water, lower the heat when it starts to boil again
  • cook until the recommended time, then taste it to see if it is the texture what you wish for
  • drain it, do not rinse, just mix with any sauce and serve
  • for pasta salads cool it down under cold water
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