Sweet treats made with 100% Extra Virgin Olive Oil have always been the hallmark of Filippi's production. We have completely eliminated butter and dairy derivatives in favour of a high-quality, noble vegetable fat: only extra virgin olive oil carefully selected from the finest Italian producers. A choice that ensures superior digestibility and lightness—without compromising on indulgence.
This is a vegan, dairy-free Colomba, the Easter equivalent of Panettone. Traditionally shaped like a dove, our Colomba has been redesigned to take the form of a flower, symbolising renewal and spring. It’s the perfect addition to the Easter table—alongside or even as an alternative to traditional sweet bread—since this is Italy’s signature Easter cake.