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Gentile I Fusilli, 250g
1 200 Ft
Gentile I Fusilli, 250g
A form of pasta that connects kids and adults: Fusillo. According to the story, fusillo has its origins in Southern Italy and today it is one of the most popular pasta forms in the world. The short cooking time will quickly satisfy the appetites of even the most impatient little ones.
Gentile's owner, the Zampino family, spent many years searching for the best ingredients for their pasta. As the grandchildren came, they created a line of products for kids called "Pappa & Pomodoro": tiny pasta made of Senatore Capelli wheat, bronzed and cirillo-dried to give the small copes the best quality.
1 200 Ft
Unit price: 4 800 Ft/kg
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Details
Gentile pasta is made from strictly selected Italian high-quality wheat, which is best suited to achieve al dente consistency. Known as Cirillo, the slow, low temperature drying process retains a variety of textures and aromas.
The cooked dough is golden, the bronze cut forms are porous like homemade dough.
Data
Manufacturer:
Gentile
Package:
250g
Country of origin:
Italy
Place of origin:
Campania
Group size:
For kids
Flour:
Durum
Cooking time (min.):
6
Egg content:
Without egg
Video
Nutritional values
| Nutritional values for 100g of product | |
| Energy | 1460 kJ/336 kcal |
| Total Fat | 1,5g |
| Saturated Fat | 0,5g |
| Total Carbohydrate | 69g |
| Sugar | 4g |
| Fiber | 4g |
| Protein | 14g |
| Salt | <0,01g |
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