Dough (83%): wheat flour, dark chocolate 18% (cocoa mass from Venezuela, sugar, cocoa butter, emulsifier: sunflower lecithin, natural Bourbon vanilia from Madagascar. Cacao min 62%), butter, free-range egg yolk, cane sugar, water, natural yeast (wheat flour, water), honey, emulsifers: mono and diglycerides of fatty acids, salt, natural flavourung (vanilia pods).
Glaze (17%): sugar, powder sugar, rice flour, almond flour 3%, starches (corn, wheat), naturals flavours, granulated sugar, egg white, almond 2%, olive oil.
May contain traces of other nuts, soy, peanut, sesame seeds and mustard.
