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Filippi Colomba con Cioccolato - Colomba with chocolate, 750g

Ingredients

Dough (85%): wheat flour, butter, chocolate 12% (sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin), free-range egg yolk, candied pumpkin, cane sugar, water, natural yeast (wheat flour, water), honey, salt, cacao powder, natural aroma: vanilla.

Glaze (15%):sugar, water, almonds 12%, almonds flour 5%, rice flour, egg white, olive oil, corn starch, flavourings.

May contain traces of other nuts, soy and mustard.

The spicy scent of extraordinary chocolate obtained only from Criollo and Trinitario cocoa, makes this chocolate Colomba irresistible! The dough of the traditional dove-shaped cake combined with the spicy citrus-flavoured dark chocolate, with herbaceous notes and slightly acidic tones, create a good balance between sweetness and typical chocolate accents. All covered with a layer of crunchy glaze prepared with delicious Prima Bari Almonds. 

Available
From March 2025
10 900 Ft
Unit price: 14 533 Ft/kg
Details

Those who know Pasticceria Filippi are aware that the suppliers are meticulously chosen, because working with companies with similar philosophies makes everything more harmonious and tasty: the result can be found directly in the product.

The suppliers of Pasticceria Filippi love their products and try to get the best out of them, respecting the nature of the raw material. In the specific case of chocolate, the scent and special flavour of cocoa do not derive only from the type of cocoa (Trinitario and Criollo), but also from the composition of the soil, the climatic conditions and above all from the work of the cocoa craftsman: the farmer.

Info
Manufacturer:
Pasticceria Filippi
Package:
750g
Country of origin:
Italy
Place of origin:
Veneto
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