BOSKA PRO - professional soft cheese knife, 140mm, red
This professional soft cheese knife made by Boska, the premium Dutch kitchen tool company is designed for controlled cutting of soft cheeses with a washed rind. Thanks to the HACCP colour concept, you work in a hygienic and structured way in a professional kitchen or cheese shop. With this professional cheese knife, you cut soft cheeses with precision and minimal effort. The blade made of high-quality German steel ensures precision and long-lasting professional use.
Why this is the ideal all-purpose knife for you:
- Specifically for washed rind cheeses: Ideal for cheeses with a washed rind, also known as red bacteria cheeses, such as Mont d'Or and Langres, where a controlled cut is essential.
- High-quality German steel: Corrosion-resistant blade with a cutting edge of 140 mm for long-lasting professional use.
- Designed for soft cheese: The extra low blade reduces resistance and limits sticking of soft cheese to the steel.
Good to know:
This all-purpose cheese knife is part of the BOSKA 1896 collection and comes with a 10-year warranty. Within the same professional knife range, specific cheese knives for soft and semi-hard cheeses are also available. Hand washing is recommended to maintain sharpness and quality over time.
- Length of blade: 140mm
- Country of origin: China
- Warranty: 10 years
- Packaging: gift box
- Colour: red
- Material: stainless steel / plastic
- Dishwasher safe: No


