An excellent condiment, ideal for enhancing all your hot dishes with the delicate aroma of truffle.
This butter contains the 8% of truffle, and should be kept out of the fridge until the opening.
Truffle and butter are well mixed, for an homogeneous result.
Recommendation:
Excellent condiment for warm dishes: pasta, risotto, gnocchi, ravioli, meat filets, eggs, omelettes, vegetables. Delicious spread on crostini bread, canapés, blinis.
Use ½ teaspoon per portion to enrich your dishes.