Tartuflanghe - Carbonarasauce with truffles, 170g

Name: Tartuflanghe - Carbonarasauce with truffles, 170g
Brand: Tartuflanghe
Price: 4800 HUF
Availability: InStock

water, egg yolk (20%), Parmigiano Reggiano DOP cheese (cow's milk, salt, rennet), Pecorino Romano DOP cheese (sheep's milk, salt, rennet), summer truffle (Tuber aestivum Vitt) (2%), corn starch, salt, black pepper, natural flavours

Gluten free product.

Our contemporary version of the famous Italian sauce, where guanciale is replaced by Italian summer truffle (Tuber aestivum Vitt.). Made with 20% eggs, Parmigiano Reggiano DOP and Pecorino Romano DOP, strictly no cream or milk added, this is a long-life carbonara sauce, as creamy as homemade. Of course, you can add guanciale if you wish!

Method of use: pour directly over freshly boiled pasta, without adding water.

4 800 Ft

Unit price: 28 235 Ft/kg

Out of stock

Data

Manufacturer:

Tartuflanghe

Package:

170g

Country of origin:

Italy

Place of origin:

Piedmont

Nutrition facts

Nutritional values for 100 g of product
Energy	658 kJ/ 158 kcal
Total Fat	11g
Saturated Fat	5,7g
Total Carbohydrate	3,6g
Sugar	0,3g
Protein	11g
Salt	1,3g

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Tartuflanghe - Carbonarasauce with truffles, 170g

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