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Rossi 1947 - Croxetti, 500g
Rossi 1947 - Croxetti, 500g
1 900 Ft

Rossi 1947 - Croxetti, 500g

Összetevők
Durumliszt, víz Allergén: glutén.
Pasta format typical of the Levante ligure.

In Italian, corzetti del Levante are described as ‘printed’ or ‘stamped’ because the decoration on these small circles of pasta is done with a wooden mold or stamp with 2 designs carved into it (one for each side of the pasta medallion). Some believe that the reason for the designs was to help the sauce cling better to the pasta.This type of pasta goes especially well with pesto, walnut or pine nut sauces.

Historically, this pasta dates back to the Middle Ages. Some food historians believe the name derives from the crozetto a 14th century Genoan coin. Both the crozetto and corzetti pasta medallions traditionally had a cross on one side. So, both names most probably also come from the Latin word ‘crux’ meaning cross. During the Renaissance, noble families had their cooks stamp the pasta circles with a mold that depicted their coat of arms. This mold was handed down from generation to generation and was a gift that a father-in-law made to his daughter-in-law at the time of her wedding.

1 900 Ft
Unit price: 3 800 Ft/kg
Info
Manufacturer:
Rossi1947
Package:
500g
Country of origin:
Olaszország
Place of origin:
Liguria
Group size:
Speciális
Flour:
Durum
Cooking time (min.):
10
Egg content:
Tojás nélkül
Calories:
1512 Kj / 356 Kcal / 100g
Fat:
1.5
- of which saturated fat (g/100g):
0.3
Total Carbonhydrates:
72
- of which sugar:
2.2
Fiber (g/100g):
3.5
Proteins:
12
Salt:
0.02
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