Oliveri - Dried chanterelle mushrooms, 40g

Name: Oliveri - Dried chanterelle mushrooms, 40g
Brand: Oliveri
Price: 4000 HUF
Availability: InStock

Dried chanterelle mushrooms lend themselves beautifully to a variety of preparations:

In risottos and fresh pasta dishes, where they release their refined and intense aromas;

In omelettes, savoury tarts and side dishes, paired with potatoes, onions, or seasonal vegetables;

As fillings for meat and poultry, or as a delicate base for light sauces.

The Oliveri Bag of Dried Chanterelles (Cantharellus Cibarius) are valuable dried mushrooms that can be found in early summer or early autumn in chestnut or oak forests. The traditional drying method perfectly preserves them over time, enhancing the taste and flavour of the material. Dried Galletto or Finferli mushrooms are distinguished in their yellow/orange and dark grey colour, but their distinctiveness lies in their taste and smell with typical intense mushroom notes.

Suitable for enriching sauces or accompanying meat.

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4 000 Ft

Unit price: 100 000 Ft/kg

Out of stock

Details

Before use, the mushrooms must be rinsed in cold water and soaked in lukewarm water for about 10 minutes. Then drain them and squeeze them lightly. They cannot be eaten raw but only after cooking.

Data

Manufacturer:

Oliveri

Package:

40g

Country of origin:

Italy

Place of origin:

Piedmont

Nutritional value

Nutritional values for 100 g of product
Energy	392 kJ/93 kcal
Total Fat	2,2g
Saturated Fat	0,52g
Total Carbohydrate	1,8g
Sugar	0,9g
Protein	16,5g
Fiber	60,5g
Salt	0,08g

Ingredients

chanterelles (Cantharellus Cibarius) (100%)

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Oliveri - Dried chanterelle mushrooms, 40g

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