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Lunardi Panettone - traditional Italian Christmas cake with chocolate, 800g

Ingredients
chocolate (24%) (cocoa mass, sugar, whole milk power, skimmed milk powder, cocoa butter, emulsifier: soya lecithin, natural flavour, vanilla), wheat flour, butter, egg yolk, sugar, natural yeast (wheat flour and water), Italian honey, sea salt, fresh Italian orange peel, vanilla bean GLAZE: PGI Piedmont hazelnuts (30%), sugar, cocoa mass, whole milk powder, skimmed milk powder, cocoa butter, emulsifier: soya lecithin, vanilla bean. May contain nuts, pistachios, mustard, peanuts and sesame. Without preservatives and artificial colourings.

Handmade, baked, leavened Italian Christmas cake with only real chocolate inside (and without candied fruits or raisins), covered with milk chocolate gianduja. The chocolate is really the protagonist here! In the dough of this Christmas sweet bread there is 250g of luscious, knife-cut flakes, that you can feel bite after bite. The Christmas cake is covered by 100gr of milk gianduia, made with 30% of PGI Piedmont hazelnuts and droplets of dark chocolate. Impossible to resist!

Available
Next available in October 2025
19 900 Ft
Unit price: 25 Ft/g
Info
Manufacturer:
Fratelli Lunardi
Package:
800g
Country of origin:
Italy
Place of origin:
Tuscany
Nutritional values

Nutritional information for 100 g
 Energy 1692 kJ/405 kcal
 Fat 22,9g
    of which saturates 10,8g
 Carbohydrate 43,8g
    of which sugars 21,3g
 Protein 5,3g
 Salt 0,03g

 

 

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