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THE EASTER COLOMBA CAKES HAVE ARRIVED

Colomba di Pasqua is a traditional Italian Easter cake, shaped like a dove and made from light, yeast dough. Usually decorated with candied orange peel, almonds and icing, it is eaten as a symbol of peace and hope during the holiday.

DISCOVER THE WORLD OF SPECIAL CHOCOLATE EGGS!

Our premium quality, unique chocolate eggs are a real treat - handmade delicacies with special flavours and surprises inside. Whether it's an elegant gift or a treat for yourself, we have the perfect chocolate egg for you!

BIALETTI BRIDGERTON COLLECTION

Spring has finally sprung! Enjoy your coffee in style with the elegant and cheerful, limited edition Bridgerton collection!

La Perla di Torino - Maxi Gianduiotto. Milk chocolate with hazelnuts (34%), 100g

3 800 Ft

La Perla di Torino - Maxi Gianduiotto. Milk chocolate with hazelnuts (34%), 100g

Name: La Perla di Torino - Maxi Gianduiotto. Milk chocolate with hazelnuts (34%), 100g
Brand: La Perla di Torino
Price: 3800 HUF
Availability: InStock

All the creaminess of the traditional gianduiotti of Turin, in a large format that amplifies the pleasure: the Maxi Giandujotto is pure meltability that envelops the palate with the fragrance of hazelnut, in a perfect encounter with the intense notes of cocoa. Packaged by hand.

3 800 Ft

Unit price: 38 000 Ft/kg

Data

Manufacturer:

La Perla di Torino

Package:

100g

Country of origin:

Italy

Place of origin:

Piedmont

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