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La Perla di Torino - UOUO Ambra vegan chocolate Easter egg with dates, 100g

Ingredients

Chocolate Easter egg:

date powder (31%), grated coconut (21%), almonds (10%), cocoa paste, cocoa butter, cocoa powder, salt “fleur de sel”, natural vanilla flavour

May contain traces of milk, egg, peanuts, soy and other nuts. Cocoa min: 36%. No added sugars. Contains naturally occurring sugars.

Chocolate truffle:

date powder (25%), grated coconut (22%), almonds (21%), cocoa mass, cocoa butter, cocoa powder, salt “fleur de sel”, natural vanilla flavour.

May contain traces of milk, egg, peanuts, soy and other nuts. Cocoa min: 30%. No added sugars. Contains naturally occurring sugars.

An absolutely natural Easter treat, vegan without added sugars or sweeteners – this wonderful chocolate Easter egg only contains naturally occurring sugars. Mini double-layer chocolate egg filled with chocolate truffle, date, coconut, and almond. Contains surprise: an Ambra chocolate truffle.

Gluten-free – vegan friendly – no added sugars or sweeteners – hand-wrapped.

Available
February 2027
Seasonal product
3 800 Ft
Unit price: 38 000 Ft/kg
Data
Manufacturer:
La Perla di Torino
Package:
100g
Country of origin:
Italy
Place of origin:
Piedmont
Nutrition facts (egg)
Nutritional information for 100g
 Energy 2280 kJ/545 kcal
 Fat 45g
    of which saturates 28g
 Carbohydrate 30g
    of which sugars 26g
 Protein 7,4g
 Salt 0,11g
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