The La Fiammante passata di pomodoro is a velvety tomato purée, ideal for sauces and dressings, thanks to its natural sweetness and distinctive fragrance. The authentic taste of La Fiammante Tomato Purée comes from the finest Italian raw materials, processed just a few hours after harvesting.
La Fiammante Tomato Purée is strictly made in the summer from tomatoes freshly harvested in the Salerno area, close to Naples, sourced from a short supply chain and carefully selected with expertise and responsibility to preserve their high quality. A purée with just the right thickness, perfect for all your recipes thanks to its unique concentration that maintains organoleptic properties and freshness.