Filippi Frutti di bosco e Cioccolato al latte - Colomba with wild fruit & milk chocolatel, 750g

of the pasta 83%:  wheat flour, butter, free-range fresh egg yolk, candied forest friut (forest fruits (strawberries, red currant, black currant, wild blackberry Chile, blueberry), sugar, glucose-fructose syrup, concentrated lemon juice), choclate drops 6% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifer: soy lecitin), powdere raspberries, cane sugar, water, natural yeast (wheat flour, water), wheat wholemeal flour 4%, honey, salt, natural flavouring (vanilia pods).

Icing ingredients 17%: sugar, powdered sugar, rice flour, almond flour, starches (corn, wheat), natural flavours, granulated sugar, egg white, almond 2%, olive oil.

May contain traces of other nuts, soy and mustard.