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Polselli - Classica Soft wheat flour type "00", 1kg
Classica is a flour blend obtained by milling selected tender grains of domestic and foreign origin. It is recommended for working using the direct method with medium leavening times, and is suitable for the preparation of traditional Neapolitan pizza.
- excellent resistance at high temperatures, ideal for use in wood-burning ovens
- rising time: 8-10 hours
1 100 Ft
Unit price: 1 100 Ft/kg
Out of stock
Details
Ingredients: soft wheat flour type 00
Contains gluten and possible traces of soy.
Data
Manufacturer:
Polselli
Package:
1000g
Country of origin:
Olaszország
Place of origin:
Lazio
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