The jams produced according to the traditional recipe contain only the best quality Italian fruits, which are harvested at the right ripeness point and no preservatives are added.
Agrimontana's extra fig jam is made with carefully selected figs and cane sugar. Hard not to recognize because of its unique and sweet smell.
The secret of the aroma is that Agrimontana only uses cane sugar from the islands of Mauritius, so the natural gelatin in the right amount is tastier than homemade jams, and it is without additives. It has the colour and taste only of the fruit, nothing else.
Our recommendation:
Spreadable for a delicious breakfast and snack, for filling cakes and tarts, and for garnishing desserts with yogurt and cream. Try it as an accompaniment to aged cheeses.
