Filippi Extravergine & Cioccolato - extra virgin olive oil & dark chocolate colomba, 750g

Name: Filippi Extravergine & Cioccolato - extra virgin olive oil & dark chocolate colomba, 750g
Brand: Pasticceria Filippi
Price: 10900 HUF
Availability: InStock

DOUGH 83%: wheat flour, chocolate drops 18% (sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin), free-range fresh egg yolk, water, extra virgin olive oil 7%, cane sugar, natural yeast (wheat flour, water), candied orange peel (orange peel, glucose syrup, sugar), Italian honey, emulsifier: mono- and diglycerides of vegetable fatty acids, salt, natural aroma: vanilla.

GLAZE 17%: sugar, free-range fresh egg white, almonds, almond flour, olive oil, rice flour, corn flour, rice starch.

May contain traces of nuts, soy, milk and mustard!

The Easter Cake with Extra Virgin Olive Oil and Chocolate is the most delicious expression of the use of olive oil in a pastry: a leavened dessert in which the chocolate chips blend into the dough (made very soft by the EVO oil obtained from cold-pressed green olives). A colomba with an intense and persistent taste, a delicious cake for true connoisseurs.

Details

Available

From March 2025

Further data

10 900 Ft

Unit price: 14 533 Ft/kg

Out of stock

Details

Those who know Filippi products are aware: they are very careful in their choice of ingredients and those who provide them. The cocoa, from which the chocolate used in their colombas is made, comes from agricultural crops that allow greater production avoiding soil erosion and loss of biodiversity.

Info

Manufacturer:

Pasticceria Filippi

Package:

750g

Country of origin:

Italy

Place of origin:

Veneto

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Filippi Extravergine & Cioccolato - extra virgin olive oil & dark chocolate colomba, 750g

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