Filotea Filini artisan egg pasta, 250g

Filotea's egg pasta is made according to the traditional "Marche" grandmothers' recipe: only the best eggs, durum wheat and flour mixture guarantee the perfect quality. The slow, low temperature drying process ensures homemade pasta flavours and 24 months of shelf life. The dough is incredibly light and digestible, while the rough textured surface absorbs the sauces, highlighting the flavour of all the ingredients.

The filini format is mainly used in soups.

Cooking time: 1 minute

Info

Manufacturer

Filotea

Package

250

Country of origin

Olaszország

Place of origin

Marche

Group size

Speciális

Flour

Durum

Cooking time (min.)

Egg content

Tojásos

Calories

1584 Kj / 374 Kcal / 100g

Fat

4.2

- of which saturated fat (g/100g)

1.3

Total Carbonhydrates

- of which sugar

1.5

Fiber (g/100g)

Proteins

Salt

0.09

Manufacturer

Filotea

- amelyből telített zsírsavak

1.3

Rost

Összetevők

Olasz durumbúzadara, tojás (30%), olasz búzaliszt (00 típusú)
Allergének: tojás, glutén. Nyomokban szóját és puhatestűeket tartalmazhat!

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